Rotini Salad - cooking recipe

Ingredients

1 box rotini, cooked and cooled
1 medium onion, diced
1 c. celery, diced
1/4 tsp. celery salt
1/4 tsp. celery seed
1/2 tsp. turmeric
salt and pepper to taste
1 pt. mayo or Miracle Whip
1 cup water
1/2 cup vinegar
1 c. sugar

Preparation

Cook rotini.
Set aside to cool.
Mix together mayo, water, vinegar and sugar until smooth.
Add rest of spices, onion and celery to dressing.
Pour over rotini and mix thoroughly. Refrigerate overnight.
Stir salad two or three times during refrigeration.