Cauliflower Salad - cooking recipe

Ingredients

1 head lettuce, chopped
1 head cauliflower, chopped
1 medium onion, chopped
1 lb. bacon, fried and crumbled
2 c. mayonnaise
1/3 c. Parmesan cheese
1/4 c. sugar

Preparation

Layer the first 4 ingredients.
Mix remaining ingredients and put as a seal over layered vegetables.
Refrigerate 24 hours and toss before serving.