Cabbage Cheddar Chowder - cooking recipe

Ingredients
    1 lb. hamburger
    1 large onion, chopped
    1 green pepper, chopped
    1 c. celery, sliced
    1 medium cabbage, chopped
    1/2 c. water
    2 pkg. Rice's cheese soup
    4 to 6 c. milk
    salt and pepper
Preparation
    Brown hamburger, onion and green pepper and drain.
    Add celery, cabbage and water.
    Cover and cook until cabbage is tender.
    Mix in blender the cheese soup and milk and add salt and pepper.
    Cover and cook until ready to serve (will stick).

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