Chicken Salad Casserole - cooking recipe

Ingredients

4 c. cooked chicken
1 c. chopped celery
1/3 c. chopped green onion
1 c. slivered blanched almonds
1 c. grated yellow cheese
1/4 c. diced pimentos
1 c. sour cream
3/4 c. mayonnaise
1 1/2 tsp. aromatic bitters
1/2 c. cornflake crumbs
1/4 c. melted butter

Preparation

Mix everything together except the crumbs.
Pour into a shallow casserole.
Sprinkle crumbs around the edge.
Bake in a 350\u00b0 oven for 30 minutes.