Angel Cookies - cooking recipe

Ingredients

1/2 c. brown sugar
1/2 c. white sugar
1 c. shortening
1 egg
2 c. plain flour
1 tsp. soda
1 tsp. cream of tartar
1/2 tsp. vanilla
dash of salt

Preparation

Cream sugar, shortening and egg.
Sift flour, soda, cream of tartar and salt.
Add to creamed mixture.
Add vanilla.
Roll into small balls.
Mash with a fork.
Bake at 375\u00b0 until light brown.