Mother'S Millionaires - cooking recipe

Ingredients

1 (14 oz.) pkg. caramels
2 Tbsp. milk
2 c. pecan pieces
1/4 c. margarine
1 (24 oz.) pkg. almond bark, melted

Preparation

Combine caramels and milk in microwave-safe dish.
Microwave for 2 to 3 minutes or until melted.
Stir in pecans.
Drop by teaspoon onto buttered waxed paper.
Chill until firm.
Dip in melted almond bark.
Let stand on waxed paper until set.
Yield: 42 servings.