Sausage Casserole - cooking recipe

Ingredients

3 pkg. noodle soup mix
1 c. uncooked herbed rice
1 c. uncooked plain rice
9 c. boiling water
1 lb. sausage
2 chopped onions
1 bell pepper
2 to 3 stalks celery
1 can mushroom soup

Preparation

Mix the first 4 ingredients together.
Brown sausage and drain off excess grease.
Saute together the onions, pepper, celery and sausage.
Combine sauteed mixture to rice mixture.
Add 1 can mushroom soup and bake 1 hour at 350\u00b0.