Never Fail Pie Crust - cooking recipe

Ingredients

2 c. flour
pinch of salt
1/4 tsp. baking powder
1 c. butter shortening Crisco
1 egg
1 Tbsp. white vinegar
2 Tbsp. cold water

Preparation

Mix dry ingredients.
Beat egg, vinegar and water.
Add shortening to dry mixture and mix well.
Add liquid and mix.