Pasta Salad - cooking recipe

Ingredients

1 pkg. colored noodles
tomato
bell pepper
cucumber
1 bottle Zesty Italian dressing
1 bag Parmesan cheese, shredded

Preparation

Cook noodles and drain.
Chop all vegetables into bite-size pieces.
Mix noodles and veggies.
Add dressing to salad.
Mix well.
Top with cheese.
Refrigerate.
Serve.