Fudge Pie - cooking recipe

Ingredients

1 c. sugar
2 eggs
1/4 c. cocoa
1/4 c. flour
1 tsp. vanilla
1 stick margarine

Preparation

Mix dry ingredients; melt margarine and add to dry ingredients.
Beat eggs and add, one at a time.
Next, add vanilla.
Pour into an unbaked pie shell.
Bake at 350\u00b0 for 25 minutes.
The middle will shake, but pie will be done.
Do not overbake!