Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
2 pkg. chipped beef, chopped fine
Worcestershire sauce to taste
green onions, chopped

Preparation

Place cheese in bowl.
Add package of beef, Worcestershire sauce and green onions.
Take hands and mix; form a ball.
Place the other package of beef on wax paper.
Spread evenly and roll ball over it until covered.