Cinnamon Toast - cooking recipe

Ingredients

4 slices home-style bread
3 Tbsp. butter
1 tsp. cinnamon
1/2 c. confectioners sugar
grating of nutmeg

Preparation

Toast bread slices; trim crust.
Melt 3 tablespoons butter in a small skillet over low heat.
Add cinnamon, confectioners sugar and if desired, a grating of nutmeg.
Cook for about a minute after it bubbles, stirring constantly.
Spread on one side of the toast and run under the broiler for about 30 seconds, until a glossy crust forms.
Watch that toast doesn't burn.