Sandies - cooking recipe
Ingredients
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1 c. butter
1/3 c. sugar
2 tsp. water
2 tsp. vanilla
2 1/4 c. all-purpose flour
1 c. chopped pecans
1/4 c. powdered sugar
Preparation
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In a large mixer bowl, beat butter until softened.
Add sugar and beat until fluffy.
Add water and vanilla and beat well.
Stir in flour and nuts.
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