Sandies - cooking recipe

Ingredients
    1 c. butter
    1/3 c. sugar
    2 tsp. water
    2 tsp. vanilla
    2 1/4 c. all-purpose flour
    1 c. chopped pecans
    1/4 c. powdered sugar
Preparation
    In a large mixer bowl, beat butter until softened.
    Add sugar and beat until fluffy.
    Add water and vanilla and beat well.
    Stir in flour and nuts.

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