Chocolate Kahlua Cheesecake - cooking recipe

Ingredients

1 (18.5 oz.) pkg. devil's food cake mix
1/3 c. chopped nuts
1/3 c. melted butter
2 (8 oz. each) pkg. cream cheese
1/2 c. sugar
1/4 c. Kahlua
2 eggs
1 1/2 c. liquid Carnation nonfat dry mix
1 c. sour cream

Preparation

Reserve 1 cup dry cake mix.
Combine remaining cake mix, chopped nuts and butter in medium bowl.
Blend with pastry blender until crumbly.
Press on bottom and sides of 2 buttered and floured 9-inch pie plates.