Lou'S Seasoning - cooking recipe
Ingredients
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26 oz. salt
1 oz. garlic powder
1 oz. chili powder
1 1/2 oz. black pepper
2 Tbsp. celery salt
2 oz. red pepper
2 Tbsp. thyme
1 oz. Accent
2 Tbsp. parsley flakes
2 oz. paprika
Preparation
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Mix well and use like salt.
I use this also to boil crawfish. Use on all meats, seafoods and poultry.
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