Lou'S Seasoning - cooking recipe

Ingredients
    26 oz. salt
    1 oz. garlic powder
    1 oz. chili powder
    1 1/2 oz. black pepper
    2 Tbsp. celery salt
    2 oz. red pepper
    2 Tbsp. thyme
    1 oz. Accent
    2 Tbsp. parsley flakes
    2 oz. paprika
Preparation
    Mix well and use like salt.
    I use this also to boil crawfish. Use on all meats, seafoods and poultry.

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