Marshmallow Treats - cooking recipe

Ingredients

1/4 c. butter
1 (10 oz.) pkg. regular marshmallows (4 c. mini)
5 c. Rice Krispies

Preparation

Melt butter in large saucepan over low heat.
Add marshmallow and stir until completely melted.
Cook over low heat 3 minutes longer, stirring constantly.
Remove from heat.
Add Rice Krispies; stir until well coated.
Using butter spatula or waxed paper, press mixture evenly into buttered pan.
Cut into squares when cool.