Spiced Pickled Peach Salad - cooking recipe

Ingredients

2 pkg. apple Jell-O
1 pkg. plain gelatin
1 jar pickled peaches, cut up
1 c. chopped celery
1 c. crushed pineapple
1 c. chopped nuts
1 c. boiling water

Preparation

Dissolve gelatin in 1/4 cup water; add boiling water and 1 cup peach juice to Jell-O and gelatin, then let set until soft consistency.
Add all other ingredients and put into 1-quart mold or 8 to 10 individual molds.