Homemade Chocolate Sauce - cooking recipe

Ingredients

2 (1 oz.) unsweetened chocolate
6 Tbsp. light cream
dash of salt
3 Tbsp. butter
1 tsp. vanilla

Preparation

Melt chocolate in cream over low heat.
Add sugar and salt. Take off heat.
Add butter and vanilla.
Stir constantly until cooled.
Yields 1 cup sauce.