Perfect Pasta Salad - cooking recipe

Ingredients
    1 (8 oz.) pkg. linguine or spaghetti
    1 (10 oz.) bag spinach
    4 oz. thinly sliced Prosciutto
    2 large carrots
    2 medium-sized yellow peppers
    1/2 c. grated Parmesan cheese
    1/4 c. salad oil
    1/4 c. red wine vinegar
    1/2 tsp. pepper
    1/2 tsp. dried oregano leaves
Preparation
    Prepare spaghetti or linguine as label directs; drain.

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