Punch Bowl Cake - cooking recipe

Ingredients

1 angel food cake
1 large crushed pineapple
1 large cherry pie filling
1 large vanilla instant pudding
1 large Cool Whip
strawberries
coconut

Preparation

Crumble 1/2 of cake in large bowl. Add layer of pudding and pineapple.
Sprinkle with coconut.
Continue to layer until ingredients are all used.
Top with Cool Whip.
Garnish with strawberries.
Chill before serving.