Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
5 oz. chipped dried beef
6 green onions
2 tsp. Accent
1 tsp. Worcestershire sauce

Preparation

Crumb beef in food processor or blender.
Divide in half. Reserve 1/2 for later.
Add onions to beef in processor.
Chop until fine.