Meat Dip - cooking recipe
Ingredients
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2 lb. hamburger, browned and drained
1/4 c. chopped onion
2 cans cream of mushroom soup
1/4 c. canned milk
1/2 lb. Velveeta cheese
1/2 pkg. taco seasoning
Preparation
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Brown hamburger and onion; drain and set aside.
In saucepan, mix soup, milk, cheese and taco seasoning.
Simmer until cheese melts.
Add hamburger and onion.
Heat and serve with tortilla chips.
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