Meat Dip - cooking recipe

Ingredients
    2 lb. hamburger, browned and drained
    1/4 c. chopped onion
    2 cans cream of mushroom soup
    1/4 c. canned milk
    1/2 lb. Velveeta cheese
    1/2 pkg. taco seasoning
Preparation
    Brown hamburger and onion; drain and set aside.
    In saucepan, mix soup, milk, cheese and taco seasoning.
    Simmer until cheese melts.
    Add hamburger and onion.
    Heat and serve with tortilla chips.

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