Swedish Pound Cake - cooking recipe

Ingredients

2 sticks oleo
2 c. sugar
2 c. plain flour
5 eggs
1 tsp. vanilla
1 c. chocolate chips
1 c. chopped pecans
1 c. coconut

Preparation

Cream together butter and sugar.
Add eggs, flour and vanilla. Bake at 350\u00b0 for 1 hour.