Broccoli Casserole - cooking recipe

Ingredients
    1 large frozen broccoli or 1 bunch fresh broccoli
    1 can cream of mushroom soup
    1/2 c. grated Cheddar cheese
    1/4 c. milk
    1/4 c. mayonnaise
    1 egg, beaten
    1 Tbsp. melted butter
    1/4 c. bread crumbs (more if desired)
Preparation
    Steam broccoli and place in baking dish.
    Blend soup, cheese, milk, mayonnaise and egg.
    Pour over broccoli.
    Combine bread crumbs with butter.
    Sprinkle over mixture.
    Bake at 350\u00b0 until it bubbles.

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