Layered Lettuce Salad - cooking recipe

Ingredients

1 c. mayonnaise
3 Tbsp. grated Parmesan cheese
2 Tbsp. sugar
1 medium head lettuce, torn into bite size pieces
1 medium red onion, thinly sliced
1 medium head cauliflower, broken into florets
1/2 c. bacon bits

Preparation

In a small bowl, stir together first three ingredients for dressing.
Set aside.
Layer remaining ingredients in a large bowl.
Pour on dressing.
Refrigerate.
Toss just before serving. Yields 6 to 8 servings.