Fruited Chicken - cooking recipe

Ingredients

1 whole chicken, cut in parts
salt and pepper, mixed with flour
1 can pineapple chunks
1 can Mandarin oranges
1 can apricots
some prunes
1/2 c. marmalade
1/4 c. raspberry jam
1/4 to 1/2 c. sherry

Preparation

Dip chicken parts in flour mixture.
Saute in garlic and oil. When browned, add remaining ingredients.
Simmer until done.
Keep stirring.