Chocolate Pie - cooking recipe

Ingredients

3/4 c. sugar
3 egg yolks
1 1/2 c. milk
3 Tbsp. cocoa
3 Tbsp. flour
1 tsp. vanilla

Preparation

Cook until thickens, then pour into pie shell.
Cover with meringue and cook at 300\u00b0 until browned slightly.
Makes one 9-inch pie.