George Washington Pie - cooking recipe

Ingredients

2 - 9 inch pie crusts
1 can sweetened condensed milk
juice of 4 lemons
1 can red, tart cherries in water, drained and cut into
8 oz. cool whip, soft
1 pkg. slivered almonds

Preparation

Bake pie crusts as directed and cool.
Drain cherries and cut into pieces.
Mix together all ingredients.
Pour into pie shells and refrigerate.
Makes 2 pies.