Yankee Noodle Bake - cooking recipe

Ingredients

4 frankfurters, sliced
1/4 c. chopped onion
2 Tbsp. margarine
2 c. cooked noodles
1 (10 oz.) can tomato soup
1/2 c. water
1 tsp. prepared mustard
1/4 c. buttered bread crumbs

Preparation

Brown frankfurters and onion in margarine until onion is tender.
Combine with noodles, soup, water and mustard in 1 1/2-quart casserole.
Top with crumbs.
Bake at 350\u00b0 for 30 minutes.
Makes 4 servings.