Lemon Squares - cooking recipe

Ingredients
    1 c. butter
    1/4 tsp. salt
    2 c. flour
    1/2 c. confectioners sugar
    4 eggs, beaten
    4 Tbsp. flour
    2 c. sugar
    6 Tbsp. lemon juice and rind
Preparation
    Crust:
    Blend butter, salt, 2 cups flour and confectioners sugar.
    Pat into a 13 x 9-inch pan.
    Bake at 350\u00b0 for 20 minutes.

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