Lemon Squares - cooking recipe
Ingredients
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1 c. butter
1/4 tsp. salt
2 c. flour
1/2 c. confectioners sugar
4 eggs, beaten
4 Tbsp. flour
2 c. sugar
6 Tbsp. lemon juice and rind
Preparation
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Crust:
Blend butter, salt, 2 cups flour and confectioners sugar.
Pat into a 13 x 9-inch pan.
Bake at 350\u00b0 for 20 minutes.
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