Orange Chicken - cooking recipe

Ingredients
    3 lb. chicken, cut into parts
    2 tsp. salt
    1 tsp. garlic powder
    2 tsp. paprika
    1/4 tsp. pepper
    1/2 tsp. freshly grated lemon peel
    1/2 tsp. freshly grated orange peel
    1/4 tsp. crushed tarragon
    1/4 tsp. thyme
    1/4 c. freshly squeezed lemon juice
    1/2 c. freshly squeezed orange juice
    1/4 c. water
Preparation
    Season chicken pieces with salt, garlic powder, paprika, pepper, tarragon and thyme.
    Place in a shallow baking pan, skin side down.

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