Orange Chicken - cooking recipe
Ingredients
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3 lb. chicken, cut into parts
2 tsp. salt
1 tsp. garlic powder
2 tsp. paprika
1/4 tsp. pepper
1/2 tsp. freshly grated lemon peel
1/2 tsp. freshly grated orange peel
1/4 tsp. crushed tarragon
1/4 tsp. thyme
1/4 c. freshly squeezed lemon juice
1/2 c. freshly squeezed orange juice
1/4 c. water
Preparation
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Season chicken pieces with salt, garlic powder, paprika, pepper, tarragon and thyme.
Place in a shallow baking pan, skin side down.
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