Magic Cookie Bars - cooking recipe

Ingredients

1 1/2 c. Kellogg's corn flake crumbs
3 Tbsp. sugar
1/2 c. (1 stick) regular margarine or butter, melted
1 c. coarsely chopped Diamond walnuts
1 c. (6 oz. pkg.) semi-sweet chocolate morsels
1 1/3 c. (3 1/2 oz. can) flaked coconut
1 can Borden Eagle Brand sweetened condensed milk

Preparation

Measure corn flake crumbs, sugar and margarine into 13 x 9 x 2-inch baking pan; mix thoroughly.
With back of tablespoon, press mixture evenly and firmly in bottom of pan to form crust.