Hamburger Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 (8 oz.) box macaroni
1 (8 oz.) can tomato sauce
1 wedge sharp cheese
1 medium onion
1 medium green pepper

Preparation

Brown hamburger, onion and green pepper.
Cook macaroni.
In a 2-quart dish, put a layer of macaroni and a layer of hamburger, onion and green pepper.
Slice cheese on top and add 1/2 of the can of tomato sauce.
Repeat layers.
Bake at 400\u00b0 for 30 minutes, until cheese melts.