Red Candy Apples - cooking recipe

Ingredients

2 c. sugar
3/4 c. water
1/2 c. molasses
1 Tbsp. vinegar
1 tsp. vanilla
1/2 tsp. red food coloring
10 apples

Preparation

Combine all ingredients, except food coloring and apples. Cook until mixture spins a thread or until the candy stays on the apple.
Add food coloring.
Put a stick into apple and dip into mixture.
Place on greased cookie sheet.