Best Ever Chocolate Cream Pie - cooking recipe

Ingredients

1 1/4 c. sugar
1/2 c. all-purpose flour
1/4 c. cocoa
dash of salt
4 egg yolks
2 c. milk
1/4 c. margarine
1 tsp. vanilla
1 (9-inch) pastry shell, baked

Preparation

Combine sugar, flour, cocoa and salt in saucepan and set aside.
Combine egg yolks and milk and stir into sugar mixture. Add margarine.
Cook over medium heat, stirring constantly, until mixture thickens and boils.
Remove from heat.
Stir in vanilla. Spoon into pie shell.