Apple Cobbler - cooking recipe

Ingredients

1/2 c. sugar
1/2 tsp. cinnamon
4 c. thinly sliced pared apples
1 c. sifted all-purpose flour
1 c. sugar
1 tsp. baking powder
1/4 tsp. salt
1 egg, well beaten
1/2 c. evaporated milk
1/3 c. melted butter

Preparation

Place apples in bottom of a greased
(8- 1/2 x 1- 3/4)
inch round baking dish. Sprinkle with a mixture of the sugar and cinnamon. Mix dry ingredients together.