Toll House Marble Squares - cooking recipe
Ingredients
-
1/2 c. oleo, softened
6 Tbsp. sugar
6 Tbsp. brown sugar
1/2 tsp. vanilla
1/4 tsp. water
1 egg
1/2 tsp. baking soda
1/2 tsp. salt
1 c. plus 2 Tbsp. flour
1/4 c. chopped nuts
1 (6 oz.) pkg. chocolate chips
Preparation
-
Cream oleo, sugars, vanilla and water.
Beat in egg.
Add dry ingredients; mix well and add nuts.
Spread in a greased 9 x 13-inch pan.
Sprinkle chocolate chips over top.
Bake at 375\u00b0 for 1 or 2 minutes until chips are soft.
Remove from oven.
Run knife through batter to marbelize.
Continue baking 12 minutes longer.
Leave a comment