Ingredients
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1 stick margarine
30 large marshmallows
2 tsp. vanilla
2 tsp. green food coloring
4 1/2 c. cornflakes
red cinnamon candies
Preparation
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In saucepan, melt margarine and 30 large marshmallows (do not boil).
Add vanilla and green food coloring.
Mix well.
Add cornflakes and mix until all cornflakes are green.
Drop by teaspoon onto waxed paper.
Place 1 red cinnamon candy in center of each cookie.
Let stand uncovered to dry.
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