Crabmeat Dip - cooking recipe

Ingredients

1/2 lb. crabmeat
8 oz. cream cheese, whipped
2 Tbsp. lemon juice
3 Tbsp. mayonnaise

Preparation

Add all other ingredients to whipped cream cheese.
Bake in small casserole for 30 minutes at 350\u00b0.
Sprinkle with paprika. Serve hot with crackers.
Makes 1 1/2 cups.