Lemon Butter Pork Chops - cooking recipe

Ingredients

1 stick margarine
1/3 cup lemon juice
6 pork chops
salt and pepper

Preparation

Preheat oven to 350\u00b0. Melt margarine in a pan and add lemon juice. Coat pork chops with lemon/butter mixture. Season with salt and pepper and place in a 13 x 9 inch pan. Bake for 30 to 35 minutes until done.