Peanut Butter Pie - cooking recipe

Ingredients
    3 oz. pkg. cream cheese
    1/2 c. peanut butter
    1 graham cracker crust
    9 oz. (4 Tbsp.) Cool Whip
    1 c. powdered sugar
Preparation
    Mix together cream cheese, peanut butter and powdered sugar. Pour into pie crust.
    Top with Cool Whip.
    Freeze at least 1 hour. Slice and serve.

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