Peanut Butter Pie - cooking recipe
Ingredients
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3 oz. pkg. cream cheese
1/2 c. peanut butter
1 graham cracker crust
9 oz. (4 Tbsp.) Cool Whip
1 c. powdered sugar
Preparation
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Mix together cream cheese, peanut butter and powdered sugar. Pour into pie crust.
Top with Cool Whip.
Freeze at least 1 hour. Slice and serve.
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