Oatmeal Butter Thins - cooking recipe

Ingredients

1 1/2 c. light brown sugar, packed
3 sticks soft butter
3 c. regular oatmeal
1/2 Tbsp. soda
1 1/2 c. all-purpose flour, sifted

Preparation

Mix all ingredients well; knead with hands and make small balls (size of nickle).
Roll in granulated sugar.
Roll flat with a glass on an ungreased pan and bake at 350\u00b0 for about 10 minutes.