Homemade Ice Cream - cooking recipe

Ingredients
    5 eggs
    1 1/4 c. granulated sugar
    1 1/4 c. brown sugar
    2 1/2 Tbsp. vanilla
    1 1/4 c. evaporated milk
    6 1/2 c. whole milk
Preparation
    Beat eggs; add vanilla, sugars and milk.
    Pour into your 5-quart freezer container.

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