Mom'S Chicken And Dumplings - cooking recipe

Ingredients

1 whole chicken, cut up
1 small onion, chopped
2-3 carrots, sliced
1 stalk celery, sliced
1/2 tsp thyme
salt and pepper to taste
1-1/4 cup flour
1/2 tsp salt
1 egg, beaten
3/4 tsp baking powder
1/2 cup milk

Preparation

Boil chicken and vegetables in just enough water to cover, until done. Remove chicken and cool; reserve broth.
Remove skin from chicken and discard.
Cut chicken into bite-sized pieces.