Chess Cake - cooking recipe

Ingredients
    1 box yellow cake mix
    1 stick butter, melted
    4 eggs
    1 box confectioners sugar
    1 (8 oz.) cream cheese
Preparation
    Combine cake mix, butter and 1 egg.
    Press into oblong cake pan.
    Combine cream cheese, 3 eggs and confectioners sugar.
    Pour over cake mixture in pan.
    Bake 50 minutes at 350\u00b0.

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