Heath Bar Cake - cooking recipe

Ingredients

2 c. flour
1 c. brown sugar
1/2 c. white sugar
1/4 lb. oleo
1 tsp. salt
1 c. buttermilk (or sour milk)
1 tsp. soda
1 egg
1/2 c. chopped nuts
4 or 5 Heath bars

Preparation

Mix first 5 ingredients with pastry blender or fork until flaky.
Reserve 1/2 cup for use on the top.
Into balance of mixture, add milk, and egg and soda mixed together.
Pour into greased 9 x 13-inch pan.
To 1/2 cup reserved for top, add 4 or 5 chopped Heath bars and the chopped nuts.
Sprinkle over top of batter and bake in 350\u00b0
oven for about 30 minutes.
Serve as is or add whipped cream, Cool Whip or ice cream.