Orange Jello Cake - cooking recipe

Ingredients

10 Twinkies
1 large box orange jello
1 c. boiling water
1 qt. vanilla ice cream, softened
1 (No. 202) can crushed pineapple, drained
7 oz. 7-Up

Preparation

Split cakes lengthwise.
Line a 9 x 13-inch pan with cakes, cut side up.
Mix jello and water until dissolved.
Stir in ice cream to jello until well mixed.
Add pineapple and soft drink; pour over cakes.
Chill.
Keep chilled.