Mozzarella Chicken - cooking recipe
Ingredients
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2 c. dry bread crumbs
2 eggs, beaten
1 pkg. spaghetti sauce mix
1 can tomato sauce
1 lb. chicken breasts, boned and skinned
2 Tbsp. olive oil
1 1/2 c. water
4 oz. Mozzarella cheese, shredded
Preparation
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Dip chicken in egg, then in bread crumbs.
Brown in oil.
Mix spaghetti sauce mix, water and tomato sauce.
Pour over chicken. Bring to a boil, reduce heat, cover and simmer 20 minutes.
Top with shredded cheese.
Cover just until cheese melts.
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