Taco Salad - cooking recipe

Ingredients

1 lb. ground beef
1 pkg. taco seasoning
1 head lettuce
4 medium tomatoes
6 oz. Cheddar cheese, shredded
1 medium onion
1 bag medium size taco chips
8 oz. Green Goddess dressing

Preparation

Fry ground beef; drain and add seasoning.
Chill.
Add cheese, onion, tomatoes, lettuce and crushed taco chips (save some for garnish).
Mix all together with 8 ounces Green Goddess dressing.