Quick Baked Beans - cooking recipe

Ingredients

1/4 lb. salt pork, cut in 1-inch cubes or bacon, cut up
2 (1 lb.) pork and beans
1/2 c. catsup
1/4 c. brown sugar
1 tsp. dry mustard

Preparation

In skillet, brown salt pork or cook bacon until about half done.
Lift out with slotted spoon.